My Cart: Cart: 0 Items |
Chile lime free-range chicken breast, tri-color quinoa, massaged kale, avocado, black beans, red bell peppers, cabbage, pickled red onions & tortilla chips with pico de gallo vinaigrette.
Free-range chicken breast, brown basmati rice, organic mixed greens, carrots, pickled ginger, bean sprouts, red bell peppers, cabbage, black& white sesame seeds with miso sesame vinaigrette.
Free-range chicken breast, tri-color quinoa, organic mixed greens, avocado, English cucumbers, red bell peppers & feta with green goddess dressing.
Personalized for you...
Organic Mixed Greens, Grilled Chicken Breast, Shredded Carrots, Edamame, Shredded Cabbage, Crispy Wonton Strips, with Miso Sesame Dressing.
Organic Romaine, Chicken Breast, Focaccia Croutons, Shredded Parmesan, with Classic Caesar Dressing.
Organic Mixed Greens, Chicken Breast, Roasted Corn, Jicama, Black Beans, Cherry Tomatoes, Avocado, Cheddar Cheese, Blue Corn Toritilla Chips. Served with a Creamy Chipotle Dressing.
Organic Romaine, Crumbled Bacon, Free-Range Chicken Breast, Hard Boiled Egg, Avocado, Cherry Tomatoes, Crumbled Bleu Cheese, with Balsamic Vinaigrette.
Organic Romaine Lettuce, Avocado, Chile Lime Chicken Breast, Red Bell Pepper, Roasted Corn, Organic Blue Corn Chips, Cabbage, Toasted Pumpkin Seeds, Fresh Cilantro and a light and refreshing Lime-Cilantro Vinaigrette.
Organic Romaine with Free-Range Miso Chicken Breast, Carrots, Cucumbers, Tomatoes, Cabbage, Red Bell Peppers and Crunchy Peanuts with our own Spicy Thai Peanut Dressing.
Organic mixed greens, seared tuna, Forbidden black rice, daikon radish, carrots, English cucumbers, red bell peppers, cabbage, black & white sesame seeds, nori seaweed, with miso sesame vinaigrette and wasabi aioli.
Hand-massaged kale, roasted Brussels sprouts, tricolor quinoa, carrots, cabbage, Granny smith apples, dried cranberries, feta and toasted pumpkin seeds with Meyer lemon vinaigrette.
Pick your greens, then add 4 toppings. Let us know how you'd like it served.
Chopped romaine, focaccia croutons, shaved parmesan with caesar dressing.
Organic spring mix, roma tomatoes, english cucumbers, shredded carrots with a balsamic vinaigrette.
Massaged kale, tri-color quinoa, dried cranberries, feta cheese with a meyer-lemon vinaigrette.